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restaurant_menuReduce Food Waste
In the US, we waste roughly 40 percent of all the food we produce. Click the links to read more about it.
Cook Like a Chef to Reduce Food Waste
15 Easy Ways to Reduce Food Waste -
wb_sunnySeasonal Food Guide
Seasonal fruits and vegetables produced on local farms are often fresher, as they do not require long distances for transport. Also, unlike out of season produce which is harvested early in order to be shipped and distributed to your local retail store, crops picked at their peak of ripeness are also better tasting and full of flavor.
Find What's in Season Near You
Get Real About Your Food With over 200 entries, our comprehensive encyclopedia helps you understand the foodprint of each food listed. You’ll learn how sustainable (or unsustainable!) each food is, what to look for when shopping for it and even tips on how to cook it.
Real Food Encyclopedia -
shopping_cartWhere Can I Buy LocalMost of the produce can be found at your local farmers’ market, through local Community Supported Agriculture (CSA) programs operating in your area and at restaurants and businesses committed to seasonal, local food.
Find Your Local Farmer's Market -
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